Devilishly Easy Chocolate Cake Recipe

The best delicious Devilishly Easy Chocolate Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Devilishly Easy Chocolate Cake recipe today!

Hello my friends, this Devilishly Easy Chocolate Cake recipe will not disappoint, I promise! Made with simple ingredients, our Devilishly Easy Chocolate Cake is amazingly delicious, and addictive, everyone will be asking for more Devilishly Easy Chocolate Cake.

What Makes This Devilishly Easy Chocolate Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Devilishly Easy Chocolate Cake.

Ready to make this Devilishly Easy Chocolate Cake Recipe? Let’s do it!

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Ingredients & Directions


1 pk Devil’s food cake mix; 18
-1/4 ounces
1 c Water
1/2 c Applesauce
3/4 c Egg substitute
16 oz Reduced-fat chocolate
-frosting

1. Preheat oven to 350F.

2. Mix first four ingredients at low speed until moistened.

3. Beat 2 minutes at high speed. Pour into 2 greased 9-inch round cake
pans.

4. Bake for 25 minutes or until done. Cool completely and frost.

Makes 12 servings.

Nutritional Information per serving: 323 calories, 8 g total fat, 3 g
saturated fat, 0mg; cholesterol, 288 mg sodium.


Yields
12 Servings

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