The best delicious Diabetic And Low Sodium Pound Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Diabetic And Low Sodium Pound Cake recipe today!
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Diabetic And Low Sodium Pound Cake.
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1 1/2 c Vegetable shortening
2 3/4 c Sugar
9 Eggs
1 Lemon; Juice of
1 ts Vanilla
2 c Sifted cake flour
Heat oven to 300 degrees. Grease and flour 10 inch tube pan. Cream
shortening until smooth. Gradually add sugar and cream well. Add the eggs
one at a time, creaming well after each one. Stir in lemon juice and
vanilla. Sift cake flour and add to the mixture. Pour mixture into tube
pan. Bake for 1 1/2 hours or until tests done. Makes 1 large cake (20
slices). Omit lemon juice and add 1/4 teaspoon freshly grated nutmeg with
sifted flour.
busted by sooz
Yields
4 Servings
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