The best delicious Double Chocolate Snack Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Double Chocolate Snack Cake recipe today!
Hello my friends, this Double Chocolate Snack Cake recipe will not disappoint, I promise! Made with simple ingredients, our Double Chocolate Snack Cake is amazingly delicious, and addictive, everyone will be asking for more Double Chocolate Snack Cake.
What Makes This Double Chocolate Snack Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Double Chocolate Snack Cake.
Ready to make this Double Chocolate Snack Cake Recipe? Let’s do it!
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1 2/3 c All-purpose flour
1 c Packed light brown sugar
1/4 c Hershey’s cocoa
1 ts Baking soda
1/4 ts Salt
1 c Water
1/3 c Vegetable oil
1 ts Vinegar
3/4 ts Vanilla extract
1/2 c Hershey’s Semi-Sweet
-chocolate chips
DOUBLE CHOCOLATE SNACK CAKE
Heat oven to 350 degrees. Grease and flour square pan, 8 x 8 x 2
inches. In small mixing bowl combine flour, sugar, cocoa, baking soda
and salt. Add water, oil, vinegar, and vanilla; beat until smooth.
Pour into prepared pan. Sprinkle chocolate chips over top. Bake 35 to
40 minutes or until wooden pick inserted in center comes out clean.
Cool in pan on wire rack. Cut into squares.
Makes 6 to 8 servings.
VARIATION: Chocolate Banana Snack Cake: Decrease water to 1/2 cup;
stir in 1/2 cup mashed, ripe banana (1 medium banana) before pouring
batter into pan.
Yields
6 Servings
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