Double Decadent Brownie Torte Recipe

The best delicious Double Decadent Brownie Torte recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Double Decadent Brownie Torte recipe today!

Hello my friends, this Double Decadent Brownie Torte recipe will not disappoint, I promise! Made with simple ingredients, our Double Decadent Brownie Torte is amazingly delicious, and addictive, everyone will be asking for more Double Decadent Brownie Torte.

What Makes This Double Decadent Brownie Torte Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Double Decadent Brownie Torte.

Ready to make this Double Decadent Brownie Torte Recipe? Let’s do it!

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Ingredients & Directions


1/2 c Butter 3 Eggs
1/2 c Light corn syrup 1 ts Vanilla
1 c Semisweet chocolate chips 1 c All-purpose flour
1/2 c Sugar 1 c Walnuts or pecans,chopped

(Preheat oven 350 deg.) Butter & flour 9″ rnd cake pan. Heat butter
with corn syrup until melted. Add chocolate chips, stirring until
melted. Add sugar and eggs; blend well. Stir in flour, vanilla and
nuts. Pour batter into pan; bake 30 minutes, until center springs
back when touched.

Cool in pan for 10 minutes when done. Turn out onto a rack to finish
cooling.

(TOP WITH CHOCOLATE GLAZE – next recipe) Good served with whipped
cream, or garnish with sliced strawberries.

TIP: To freeze, place in frezzer unwrapped until frozen through. Then
wrap airtight. Unwrap before thawing.


Yields
1 @ 9″ cake

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