The best delicious Double-treat Walnut Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Double-treat Walnut Cookies recipe today!
Hello my friends, this Double-treat Walnut Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Double-treat Walnut Cookies is amazingly delicious, and addictive, everyone will be asking for more Double-treat Walnut Cookies.
What Makes This Double-treat Walnut Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Double-treat Walnut Cookies.
Ready to make this Double-treat Walnut Cookies Recipe? Let’s do it!
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1 c Whole-Wheat Flour
1/4 c Nonfat Dry Milk
1/4 c Wheat Germ
1 ts Salt
1 ts Baking Powder
1/4 ts Cinnamon
3/4 c Shortening
1 1/4 c Packed Brown Sugar
1 Egg
1/4 c Frozen Orange-Juice
Concentrate, Thawed
1 1/2 c Uncooked Quick Oats
1 c Chopped Walnuts
1/2 c Chopped Raisins
2 tb Granulated Sugar
Stir together flour, milk, wheat germ, salt, baking powder and
cinnamon; set aside. In large bowl cream shortening, brown sugar and
egg until fluffy; add orange concentrate. Stir in flour mixture, then
oats, walnuts, and raisins. Drop by heaping tablespoonfuls 4 inches
apart on lightly greased baking sheets. Press with bottom of glass
dipped in sugar to 3-1/4 inch diameter. Bake in preheated 350 degree
oven about 15 minutes or until cookie springs back when pressed
lightly. Let stand 2 to 3 minutes. Remove to rack to cool completely.
NOTE: For richer flavor substitute butter for half the shortening
Yields
4 Servings
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