The best delicious Dried Bread Crumbs recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Dried Bread Crumbs recipe today!
Hello my friends, this Dried Bread Crumbs recipe will not disappoint, I promise! Made with simple ingredients, our Dried Bread Crumbs is amazingly delicious, and addictive, everyone will be asking for more Dried Bread Crumbs.
What Makes This Dried Bread Crumbs Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Dried Bread Crumbs.
Ready to make this Dried Bread Crumbs Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
Any size good-quality -baguette or other bread
Leave the bread out for several days. It should become as hard as a
baseball bat. Break or cut the stale bread into chunks; put these
into the bowl of a food processor. Pulse on and off until the bread
has been reduced to crumbs.
Note: If you need bread crumbs and haven’t got a few days to wait for
the bread to get hard, cut the bread into cubes and bake at 250?F for
45 minutes to 1 hour. Process as you would stale bread.
The Occasional Vegetarian by Karen Lee ISBN 0-446-51792-5 pg 48
Yields
1 batch
Leave a Reply