Duchess Meat-loaf Pie Recipe

The best delicious Duchess Meat-loaf Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Duchess Meat-loaf Pie recipe today!

Hello my friends, this Duchess Meat-loaf Pie recipe will not disappoint, I promise! Made with simple ingredients, our Duchess Meat-loaf Pie is amazingly delicious, and addictive, everyone will be asking for more Duchess Meat-loaf Pie.

What Makes This Duchess Meat-loaf Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Duchess Meat-loaf Pie.

Ready to make this Duchess Meat-loaf Pie Recipe? Let’s do it!

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Ingredients & Directions


1 Envelope Onion soup mix
1 1/2 c Water
2 lb Ground beef
Hot Mashed potatoes

1. Stir soup mix into water in a 2 cup measure.

2. Measure out 1/2 cup soup and blend into ground beef in a larg bowl;
shape mixture into a thick 8-inch round paty in a large frying pan; cut
into 6 wedges.

3. Pour remaining soup over; cover; cook over medium heat 25 minutes, or
until done as you like beef.

4. To serve, sppon hot mashed potatoes into a mound on top of meat; dip
gravy from bottom of pan with a sppon and drizzle over.


Yields
6 Servings

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