Dump Cake #2 Recipe

The best delicious Dump Cake #2 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Dump Cake #2 recipe today!

Hello my friends, this Dump Cake #2 recipe will not disappoint, I promise! Made with simple ingredients, our Dump Cake #2 is amazingly delicious, and addictive, everyone will be asking for more Dump Cake #2.

What Makes This Dump Cake #2 Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Dump Cake #2.

Ready to make this Dump Cake #2 Recipe? Let’s do it!

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Ingredients & Directions


1 cn Cherry pie filling
1 cn Crushed pineapple
1 Yellow cake mix
1/2 c Nuts — chopped
1 Cube butter — sliced

Dump cherry pie filling, crushed pineapple in a 9 x 13-inch pan. Do
not stir. Sprinkle cake mix evenly over fruit. Dot with butter. Top
with nuts. Bake at 375 degrees F for 1 hour. Serve warm with vanilla
ice cream, whipped cream or plain cream poured over top.

This cake is so rich! I rarely make it but it is soooo goood!

Mary


Yields
12 Servings

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