Dump Cake Recipe

The best delicious Dump Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Dump Cake recipe today!

Hello my friends, this Dump Cake recipe will not disappoint, I promise! Made with simple ingredients, our Dump Cake is amazingly delicious, and addictive, everyone will be asking for more Dump Cake.

What Makes This Dump Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Dump Cake.

Ready to make this Dump Cake Recipe? Let’s do it!

Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.

 

Ingredients & Directions


1 cn Crushed pineapple, medium
1 pk Yellow cake Mix
1 c Nuts, broken in pieces
1 pk Flaked coconut
1 1/2 Sticks of butter or marg.

Pour pineapple with juice into ungreased 9×13 pan. Place coconut on top of
pineapple then sprinkle box of dry cake mix over pineapple. Slice butter in
to small patties and arrange over all. Add nuts and push into mix to
cover, but not to the bottom of the pan.

Bake in preheated oven at 350 deg. for 45 minutes or until crust is golden
brown. Delicious topped with ice cream, whipped cream, or Cool Whip.

Shared by my Mom, Lillian Levy, in Seattle, WA. Gaye Levy.


Yields
12 Servings

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