The best delicious Dutch Apple Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Dutch Apple Bread recipe today!
Hello my friends, this Dutch Apple Bread recipe will not disappoint, I promise! Made with simple ingredients, our Dutch Apple Bread is amazingly delicious, and addictive, everyone will be asking for more Dutch Apple Bread.
What Makes This Dutch Apple Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Dutch Apple Bread.
Ready to make this Dutch Apple Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1/2 c Butter, softened 1 ts Baking soda
1 c Sugar 1/2 ts Salt
2 Eggs 1/3 c Buttermilk
1 ts Vanilla extract 1 c Chopped peeled apple
2 c Flour 1/3 c Chopped walnuts
TOPPING:
1/3 cup flour 2 Tbsp. sugar 2 Tbsp. brown sugar 1/2 tsp.
ground cinnamon 3 Tbsp. butter
In a mixing bowl, cream butter and sugar. Beat in eggs and vanilla.
Combine flour, baking soda and salt; stir into the creamed mixture
alternately with buttermilk. Fold in apple and nuts. Pour into a
greased 9x5x3″ loaf pan. For topping, combine the first 4
ingredients; cut in butter until crumbly. Sprinkle over batter.
Bake at 350 degrees for 55-60 minutes or until bread tests done.
Cool in pan 10 minutes before removing to a wire rack.
Yields
1 servings
Leave a Reply