The best delicious Easy-as-pie Crust recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Easy-as-pie Crust recipe today!
Hello my friends, this Easy-as-pie Crust recipe will not disappoint, I promise! Made with simple ingredients, our Easy-as-pie Crust is amazingly delicious, and addictive, everyone will be asking for more Easy-as-pie Crust.
What Makes This Easy-as-pie Crust Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Easy-as-pie Crust.
Ready to make this Easy-as-pie Crust Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 1/4 c Flour
1/8 ts Salt
1/2 c Margarine
2 tb Cold water
In medium bowl mix flour and salt. With pastry blender or 2 knives, cut in
margarine until mixture resembles fine crumbs. Sprinkle water over flour
mixture while tossing with fork to blend well. Press dough firmly into
ball. On lightly floured surface roll out to 12-inch circle. Fit loosely
into 9-inch pie plate. Trim and flute edge. Fill and bake according to
recipe.
Preparation Time: 15 minutes
Yields
1 Servings
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