Easy Dried Tomato Beer Bread Recipe

The best delicious Easy Dried Tomato Beer Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Easy Dried Tomato Beer Bread recipe today!

Hello my friends, this Easy Dried Tomato Beer Bread recipe will not disappoint, I promise! Made with simple ingredients, our Easy Dried Tomato Beer Bread is amazingly delicious, and addictive, everyone will be asking for more Easy Dried Tomato Beer Bread.

What Makes This Easy Dried Tomato Beer Bread Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Easy Dried Tomato Beer Bread.

Ready to make this Easy Dried Tomato Beer Bread Recipe? Let’s do it!

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Ingredients & Directions


-Waldine Van Geffen VGHC42A
2 oz Dried tomatoes; soft, chop
1/4 c Tomato sauce
1 Egg
12 oz Beer; room temperature
1/4 c Sugar
3 1/2 c Self-rising flour

Preheat the oven to 350~. Mix sugar with flour. Add beer, egg and tomato
sauce and mix all together quickly. Fold in the tomatoes. Spoon batter into
a greased loaf pan and bake 50 to 60 minutes. This bread rises beautifully
and has a very unusual flavor. It tastes good with soup or salad and can be
toasted with butter. (wrv)

From


Yields
1 Servings

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