Eileen's Corn-chillies-cheese Bread Recipe

The best delicious Eileen's Corn-chillies-cheese Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Eileen's Corn-chillies-cheese Bread recipe today!

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What Makes This Eileen's Corn-chillies-cheese Bread Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Eileen's Corn-chillies-cheese Bread.

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Ingredients & Directions


MICHAEL HATALA RJHP21A-

FOR 11/2 LB. LOAF-
1 pk yeast
3 c bread flour
3/4 c yellow cornmeal
1/2 c whole kernel canned corn;
-drained
1 tb canned ortega chillies;
-chopped
1/2 c cheddar cheese, shredded
1 egg
1 tb soft butter
1/2 ts salt
2 ts sugar
1 1/4 c warm water

Put all ingredients into pan, select white bread, and push start. From
Loafing It by DAK


Yields
1 servings

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