English Chocolate Cake Recipe

The best delicious English Chocolate Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this English Chocolate Cake recipe today!

Hello my friends, this English Chocolate Cake recipe will not disappoint, I promise! Made with simple ingredients, our English Chocolate Cake is amazingly delicious, and addictive, everyone will be asking for more English Chocolate Cake.

What Makes This English Chocolate Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this English Chocolate Cake.

Ready to make this English Chocolate Cake Recipe? Let’s do it!

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Ingredients & Directions


Cake
7 oz Self raising flour
8 oz Castor sugar
3/4 ts Salt
2 tb Cocoa powder
4 oz Butter
2 Beaten eggs
5 tb Milk
5 tb Water
1 ts Vannila essence
Icing
2 1/2 oz Butter
4 tb Cocoa powder
8 oz Sieved icing sugar
3 tb Hot milk
1 ts Vanilla essence

Cake: 1. Sift flour, sugar, salt and cocoa 2. Rub in butter 3. Stir in
eggs, essence and liquids; beat well. 4. Grease and flour two 8 inch cake
tins, divide mixture between them. 5. Bake in a moderate oven. 325-350
deg.fahr. Gas mark 3-4. For about 35 minutes. Allow to cool.

Choclate Icing ( fill and cover ) 1. Melt butter, blending in cocoa, then
stir in icing sugar, milk and essence. 2. Beat until smooth, thick and the
correct consistency to fill and ice the cake.

It’s really nice warmed in a microwave oven and served with cream. Happy
eating.


Yields
1 servings

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