The best delicious English Pierogi recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this English Pierogi recipe today!
Hello my friends, this English Pierogi recipe will not disappoint, I promise! Made with simple ingredients, our English Pierogi is amazingly delicious, and addictive, everyone will be asking for more English Pierogi.
What Makes This English Pierogi Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this English Pierogi.
Ready to make this English Pierogi Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
2 c Flour
1 Yeast cake
1 c Sweet cream
4 Egg yolks
1/4 lb Beef marrow or butter
sm Glass of wine
1 tb Sugar
Break yeast into cream. Add remaining ingredients and knead into a
firm dough. Roll thin, cut into rounds and fill with marmalade,
conserve, apples, gooseberries, cherries, or plums. Fold over and
seal edges. Fry in butter. Note: No servings amount was given. The 1
stands for 1 batch of pierogies.
Yields
1 servings
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