The best delicious Esther's Chocolate Zucchini Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Esther's Chocolate Zucchini Cake recipe today!
Hello my friends, this Esther's Chocolate Zucchini Cake recipe will not disappoint, I promise! Made with simple ingredients, our Esther's Chocolate Zucchini Cake is amazingly delicious, and addictive, everyone will be asking for more Esther's Chocolate Zucchini Cake.
What Makes This Esther's Chocolate Zucchini Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Esther's Chocolate Zucchini Cake.
Ready to make this Esther's Chocolate Zucchini Cake Recipe? Let’s do it!
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1/2 c Margarine
1/2 c Oil
1 3/4 c Sugar
2 Eggs; lightly beaten
1 ts Vanilla
1/2 c Sour milk
2 1/2 c Flour
4 tb Cocoa; or less
1/2 ts Baking powder
1 ts Baking soda
1 pn Salt
1/2 ts Cinnamon
2 c Zucchini
Cream margarine, oil and sugar. Add eggs. Add dry ingredients to first
mixture and beat well. Add zucchini.
Pour into a 9 x 13-inch baking pan. Bake at 350F for 40 minutes.
Yields
1 Servings
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