The best delicious Excellent Corn Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Excellent Corn Bread recipe today!
Hello my friends, this Excellent Corn Bread recipe will not disappoint, I promise! Made with simple ingredients, our Excellent Corn Bread is amazingly delicious, and addictive, everyone will be asking for more Excellent Corn Bread.
What Makes This Excellent Corn Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Excellent Corn Bread.
Ready to make this Excellent Corn Bread Recipe? Let’s do it!
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1/2 c Whole wheat flour
3/4 c White flour
3/4 c Polenta (or regular corn
-meal. In Israel “polenta”
-just means extra finely
-ground corn meal which is
-sold for preparing a corn
-breakfast hot cereal)
4 tb Sugar ( I cut this to 2 T)
5 ts Baking powder
1/2 ts Salt
1/3 c Plus
2 tb Baby food apple sauce (I
-just use regular
-applesauce)
1/2 c Low fat soy milk (I use rice
-milk)
1/2 c Water
Mix dry ingredients in a bowl. Mix wet ingredients in another bowl. Add wet
to dry and stir well.
Bake at 375 in a glass 9″ round quiche pan or a 8×11 pyrex, for about 30
minutes, or until top starts to look golden brown.
Yields
1 Servings
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