The best delicious Fatfree Pie Crust recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Fatfree Pie Crust recipe today!
Hello my friends, this Fatfree Pie Crust recipe will not disappoint, I promise! Made with simple ingredients, our Fatfree Pie Crust is amazingly delicious, and addictive, everyone will be asking for more Fatfree Pie Crust.
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Fatfree Pie Crust.
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1 1/2 c Flour (all-purpose)
1 c Non-fat yogurt (plain or
-vanilla; i use soy but
-dairy works too)
1/2 ts Salt
From: “Davina C. Lopez” dlopez@emory.edu
Date: Mon, 19 Aug 1996 15:24:06 -0400 (EDT)
here is a pie crust recipe that I use. I actually made it for samosas and
tried it for a pie — and it worked! it is easy, too.
mix the flour and salt in a large bowl. make a well in the center and put
the yogurt in there. mix well, first with your spoon and then with your
hand, to make a ball. use additional flour if necessary to keep the dough
from getting sticky. knead for 5 minutes, cover tightly and refridgerate
until you are ready to use it.
fatfree digest V96 #230
From the Fatfree Vegetarian recipe list. Downloaded from Glen’s MM Recipe
Archive,
Yields
1 Servings
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