The best delicious Festive Raisin Tarts recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Festive Raisin Tarts recipe today!
Hello my friends, this Festive Raisin Tarts recipe will not disappoint, I promise! Made with simple ingredients, our Festive Raisin Tarts is amazingly delicious, and addictive, everyone will be asking for more Festive Raisin Tarts.
What Makes This Festive Raisin Tarts Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Festive Raisin Tarts.
Ready to make this Festive Raisin Tarts Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 pk (11 oz) pastry mix
1/2 c Walnuts
3 tb Soft butter
1 Egg beaten
Whipping cream
1 c Raisins
1/2 c Packed brown sugar
3 tb Orange juice
2 1/2 tb Half and half
Prepare pastry according to package directions. Line small tart pans* (2
1/2 inches in diameter and 3/4 inch deep) with pastry. Place on baking
sheet. Finely chop raisins and walnuts. Combine with brown sugar, butter,
orange juice, egg and half and half. Bake on lower rack at 425F about 20
minutes or until pastry is lightly browned. Top with whipped cream if
desired. Makes 1 dozen small tarts.
From
Yields
12 Servings
Leave a Reply