The best delicious Fig Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Fig Cookies recipe today!
Hello my friends, this Fig Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Fig Cookies is amazingly delicious, and addictive, everyone will be asking for more Fig Cookies.
What Makes This Fig Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Fig Cookies.
Ready to make this Fig Cookies Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 c Chopped figs (about 1/2 lb)
1/3 c Water
1 c Butter
1/2 c Sugar
1/2 c Brown sugar,firmly packed
1 Egg
1 ts Vanilla
2 c Sifted flour
2 ts Baking powder
1/2 ts Salt
Cook figs with water, stirring frequently,thickened (about 5
minutes). Set aside to cool.
Beat butter with sugar and brown sugar until light and fluffy. Beat
in egg and vanilla. Blend well. Sift together flour,baking powder,
and salt. Mix into the creamed mixture. Stir in the cooled figs. Drop
by teaspoons onto lightly greased cookie sheets. Bake 375 degrees 10
to 12 minutes, until lightly browned. Remove cookies and cool on wire
racks. Makes about 4 dozen.
Yields
4 Dozen
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