The best delicious Flip Flop Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Flip Flop Cake recipe today!
Hello my friends, this Flip Flop Cake recipe will not disappoint, I promise! Made with simple ingredients, our Flip Flop Cake is amazingly delicious, and addictive, everyone will be asking for more Flip Flop Cake.
What Makes This Flip Flop Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Flip Flop Cake.
Ready to make this Flip Flop Cake Recipe? Let’s do it!
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1 c Pecans; chopped
1 c Coconut; shredded
1 German chocolate cake mix
1 Stick butter
1 pk (8 oz.) cream cheese
1 Box powdered sugar
(Be sure butter and cream cheese are room temperature)
Generously grease or butter bottom of 9 x 13 inch pan. Spread bottom with
coconut and pecans. Make cake mix according to directions. Pour over
nuts-coconut; cream together cream cheese, butter and sugar. Drop by
spoonfuls over batter. Do not stir. Bake according to cake box directions.
Turn upside down to serve and cool. Great.
busted by sooz
Yields
4 Servings
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