The best delicious Four-in-one Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Four-in-one Cookies recipe today!
Hello my friends, this Four-in-one Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Four-in-one Cookies is amazingly delicious, and addictive, everyone will be asking for more Four-in-one Cookies.
What Makes This Four-in-one Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Four-in-one Cookies.
Ready to make this Four-in-one Cookies Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 c Shortening 1 1/4 c Flour, all-purpose
1 c Sugar 1 ts Soda
1 c Sugar, brown; firmly packed 1/2 ts Salt
2 Eggs 3 c Oats; uncooked (quick or
1/2 ts Vanilla extract – old-fashioned)
Combine shortening, sugar, eggs, and vanilla; beat until creamy. Sift
together flour, soda and salt. Add to creamed mixture; blend well.
Stir in oats.
Shape dough into 1″ balls. Place about 2 inches apart on greased
cookie sheets. Bake at 350 degrees for 12 to 15 minutes. Cool about
2 minutes before removing from cookie sheets.
NOTE: For variety, add one of the following ingredients with the
oats: 1 cup raisins, 1 cup salted peanuts, 1 (6 oz.) package sem-swet
chocolate pieces, or a cup flaked coconut.
SOURCE: Southern Living Magazine, May 1974. Typos by Nancy Coleman.
Yields
5 1/2 dozen
Leave a Reply