The best delicious French Banana Pancakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this French Banana Pancakes recipe today!
Hello my friends, this French Banana Pancakes recipe will not disappoint, I promise! Made with simple ingredients, our French Banana Pancakes is amazingly delicious, and addictive, everyone will be asking for more French Banana Pancakes.
What Makes This French Banana Pancakes Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this French Banana Pancakes.
Ready to make this French Banana Pancakes Recipe? Let’s do it!
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PANCAKES: 1/4 c Butter or margarine
1 c All-purpose flour 1/4 c Packed brown sugar
1/4 c Confectioners’ sugar 1/4 ts Ground cinnamon
1 c Milk 1/4 ts Ground nutmeg
2 ea Eggs 1/4 c Light cream
3 tb Butter or margarine — 6 ea Bananas — firm halved
Melted Lengthwi
1 ts Vanilla extract Whipped cream and additional
1/4 ts Salt Cinnamon, opt
FILLING:
Sift flour and confectioners’ sugar into a mixing bowl. Add milk,
eggs, butter, vanilla and salt; beat until smooth. Heat a lightly
greased 6-in. skillet; add about 3 tablespoons batter, spreading to
almost cover bottom of skillet. Cook until lightly browned; turn and
brown the other side. Remove to a wire rack. Repeat with remaining
batter (makes 10-12 pancakes), greasing skillet as needed. For
filling, melt butter in a large skillet. Stir in brown sugar,
cinnamon and nutmeg. Stir in cream and cook until slighly thickened.
Add half of the bananas at a time to skillet; heat for 2-3 minutes,
spooning sauce over them. Remove from the heat. Roll a pancake around
each banana half and place on a serving platter. Spoon sauce over
pancakes. Top with whipped cream and a dash of cinnamon if desired.
Yleld: 5-6 servings
Yields
1 servings
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