The best delicious French Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this French Bread recipe today!
Hello my friends, this French Bread recipe will not disappoint, I promise! Made with simple ingredients, our French Bread is amazingly delicious, and addictive, everyone will be asking for more French Bread.
What Makes This French Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this French Bread.
Ready to make this French Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 c Milk
1 tb Butter
1 tb Sugar
2 ts Salt
1 c Hot water
1 pk Yeast dissolved in 1 cup
-warm water
5 To 6 cups white flour
Cornmeal
1 Egg white
Scald milk and add butter, sugar, salt and hot water and allow to cool. Add
yeast dissolved in water. Add white flour to make a soft dough. Knead on
floured board until bubbles appear. Place in greased bowl and let rise
until double. Punch down and knead for 5 minutes and let rise again. Punch
down, divide dough in half, knead and shape into two long loaves. Sprinkle
cookie sheet with cornmeal and place loaves on it. Let rise to almost
double and bake at 375 F for about 30 minutes. After taking from the oven,
brush well with stiffly beaten egg white. Continue baking another 10
minutes or until golden brown.
THE COPPER KETTLE – Aspen, CO.
Yields
6 Servings
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