The best delicious French Bread ( Star 6/20/90 ) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this French Bread ( Star 6/20/90 ) recipe today!
Hello my friends, this French Bread ( Star 6/20/90 ) recipe will not disappoint, I promise! Made with simple ingredients, our French Bread ( Star 6/20/90 ) is amazingly delicious, and addictive, everyone will be asking for more French Bread ( Star 6/20/90 ).
What Makes This French Bread ( Star 6/20/90 ) Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this French Bread ( Star 6/20/90 ).
Ready to make this French Bread ( Star 6/20/90 ) Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 pk YEAST
1 c TEPID WATER ( 85 DEG. F. )
2 c FRIENDSHIP STARTER
3 ts SUGAR
1 ts SALT
6 c FLOUR
DISSOLVE YEAST IN WATER, THEN MIX IN STARTER. STIR IN SUGAR AND SALT,
THEN FLOUR. KNEAD ON A FLOURED SURFACE UNTIL SMOOTH AND ELASTIC.
PLACE ON A LIGHTLY FLOURED BOARD AND COVER. LET RISE FOR 90 MINUTES
OR UNTIL DOUBLED IN BULK. PUNCH DOWN, KNEAD A BIT AND CUT INTO 2
PIECES. SHAPE INTO LOAVES AND PLACE ON A LIGHTLY GREASED BAKING
SHEET. SPRINKLE WITH A LITTLE WATER AND LET DOUBLE IN SIZE. BAKE IN A
375 DEG. F. OVEN FOR 30 MINUTES, OR UNTIL GOLDEN BROWN AND HOLLOW
SOUNDING WHEN TAPPED ON TOP.
Yields
20 Servings
Leave a Reply