The best delicious French Meat Pie^ recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this French Meat Pie^ recipe today!
Hello my friends, this French Meat Pie^ recipe will not disappoint, I promise! Made with simple ingredients, our French Meat Pie^ is amazingly delicious, and addictive, everyone will be asking for more French Meat Pie^.
What Makes This French Meat Pie^ Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this French Meat Pie^.
Ready to make this French Meat Pie^ Recipe? Let’s do it!
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2 tb Oil 2 ts Allspice
1 lg Onion, thinly sliced 1 ts Salt
1 lb Ground beef 1/4 ts Pepper
1 lb Ground pork Double crust pie shell
1 c Mashed potatoes 1 Egg, beaten, optional
1 cn (8oz) veg-all, drained
Saute onion in oil until tender. Remove from pan and set aside. Brown
beef and pork; drain. Combine meat, onion and seasonings; mix well.
Pour into pastry lined pie plate; cover with top crust, fluting edges
to seal. Make steam vents, brush with egg if de
Bakae at 375F. unti crust is golden, 30-35 minutes.
Taste of Home Ground Beef Collection 1996 Edition
Shared by Carolyn Shaw 12-95
Yields
6 servings
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