The best delicious Frozen Maple Walnut Mousse Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Frozen Maple Walnut Mousse Pie recipe today!
Hello my friends, this Frozen Maple Walnut Mousse Pie recipe will not disappoint, I promise! Made with simple ingredients, our Frozen Maple Walnut Mousse Pie is amazingly delicious, and addictive, everyone will be asking for more Frozen Maple Walnut Mousse Pie.
What Makes This Frozen Maple Walnut Mousse Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Frozen Maple Walnut Mousse Pie.
Ready to make this Frozen Maple Walnut Mousse Pie Recipe? Let’s do it!
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3 ea Eggs,separated
1/8 ts Salt
3/4 c Maple syrup
2 c Kool Whip
1 c Walnut meats,chopped
2 tb Semi-sweet chocolate,shaved
1 ea Chocolate crumb pie shell
Beat egg yolks until lemon colored.Add salt and maple syrup. Cook in
top of double boiler until yolk mixture thickens.Cool. Beat egg
whites until stiff.Combine maple mixture,egg whites, and 2/3 of the
Kool Whip,using a folding motion.Fold in 3/4 cup of the nut
meats.Scrape into baked pie shell.Cover with remaining whipped
topping.Sprinkle with remaining nut meats and chocolate
shavings.Freeze for a minimum of four hours. GRAND PRIZE WINNING
Yields
8 Servings
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