The best delicious Fruit-filled Coffee Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Fruit-filled Coffee Cake recipe today!
Hello my friends, this Fruit-filled Coffee Cake recipe will not disappoint, I promise! Made with simple ingredients, our Fruit-filled Coffee Cake is amazingly delicious, and addictive, everyone will be asking for more Fruit-filled Coffee Cake.
What Makes This Fruit-filled Coffee Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Fruit-filled Coffee Cake.
Ready to make this Fruit-filled Coffee Cake Recipe? Let’s do it!
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2 c Bake it all mix — do not
Pack
1 Egg
1/2 c Milk
3 tb Granulated sugar
1/2 c Marmalade*
1/4 c Brown sugar — packed
1/2 c Raisins
1/4 ts Ground cinnamon
*Or apricot or berry jam. Break egg into bowl; beat. Add milk, Mix and
granulated sugar. Mix thoroughly. Spread 1/2 of the batter in an
8-inch round layer cake pan, bottom rubbed with shortening. Spread
marmalade over batter. Combine brown sugar, raisins and cinnamon and
sprinkle on top of marmalade. Drop
remaining batter by teaspoonfuls around outer edge of pan.
Bake in a 350 F. oven 35 to 40 minutes. Yield: One 8-inch round cake
Yields
6 Servings
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