The best delicious Fruit Nut Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Fruit Nut Bread recipe today!
Hello my friends, this Fruit Nut Bread recipe will not disappoint, I promise! Made with simple ingredients, our Fruit Nut Bread is amazingly delicious, and addictive, everyone will be asking for more Fruit Nut Bread.
What Makes This Fruit Nut Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Fruit Nut Bread.
Ready to make this Fruit Nut Bread Recipe? Let’s do it!
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2 1/4 c Sifted flour
1 ts Salt
1/2 c Coarse chopped pecans
2 Eggs, beaten
1/4 c Butter, melted
2 ts Baking powder
3/4 c Sugar
1 c Diced, candied, mixed fruit
1 c Dairy eggnog
Sift flour, baking powder, salt and sugar together. Add pecans and
fruit. Mix until well blended. Combine eggs, eggnog and butter, add
to dry ingredients, mixing until ingredients are moistened. Pour
into greased and floured 9 x 5 x 3″ loaf pan. Bake at 350 F. until
done. Cool about 1 hour before removing from pan. Frost with
powdered sugar icing with rum flavoring and decorate with glace
cherries if desired. Courtesy Telephone Pioneers
: BillSpalding *P CRBR 38 A
Yields
1 servings
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