The best delicious Fruit Nut Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Fruit Nut Bread recipe today!
Hello my friends, this Fruit Nut Bread recipe will not disappoint, I promise! Made with simple ingredients, our Fruit Nut Bread is amazingly delicious, and addictive, everyone will be asking for more Fruit Nut Bread.
What Makes This Fruit Nut Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Fruit Nut Bread.
Ready to make this Fruit Nut Bread Recipe? Let’s do it!
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2 1/4 c Sifted flour
1 ts Salt
1/2 c Coarse chopped pecans
2 Eggs, beaten
1/4 c Butter, melted
2 ts Baking powder
3/4 c Sugar
1 c Diced, candied, mixed fruit
1 c Dairy eggnog
Sift flour, baking powder, salt and sugar together. Add pecans and
fruit. Mix until well blended. Combine eggs, eggnog and butter, add to dry
ingredients, mixing until ingredients are moistened. Pour into greased and
floured 9 x 5 x 3″ loaf pan. Bake at 350 F. until done. Cool about 1 hour
before removing from pan. Frost with powdered sugar icing with rum
flavoring and decorate with glace cherries if desired. Courtesy Telephone
Pioneers
: BillSpalding *P CRBR 38 A
From
Yields
1 Servings
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