The best delicious Fudge #2 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Fudge #2 recipe today!
Hello my friends, this Fudge #2 recipe will not disappoint, I promise! Made with simple ingredients, our Fudge #2 is amazingly delicious, and addictive, everyone will be asking for more Fudge #2.
What Makes This Fudge #2 Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Fudge #2.
Ready to make this Fudge #2 Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 cn Evaporated milk
4 c Sugar
3/4 c Margarine
1 lb Milk chocolate -or-
2 Bags (12-oz) chocolate chips
1/2 lb Marshmallows
2 tb Vanilla
Place evap milk, sugar, and margarine in a large saucepan. Heat and bring
to a boil. Let it boil EXACTLY 5 minutes. Put all other ingredients into a
large bowl. Pour the hot mixture over and mix until everything has melted.
Pour the fudge into 1 or 2 buttered 9×13 pans and place in a cool spot so
it will harden. Cut into squares and enjoy.
REC.FOOD.RECIPES ARCHIVES
/CANDY
From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive,
Yields
24 Servings
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