The best delicious Fudge recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Fudge recipe today!
Hello my friends, this Fudge recipe will not disappoint, I promise! Made with simple ingredients, our Fudge is amazingly delicious, and addictive, everyone will be asking for more Fudge.
What Makes This Fudge Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Fudge.
Ready to make this Fudge Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
4 c Sugar
1 1/3 c Dr Pepper
4 oz Grated unsweetened chocolate
4 tb White corn syrup
1/2 c Butter or margarine
2 ts Vanilla
1 c Chopped nuts; (optional) (up
-to 2)
Place sugar, Dr Pepper, grated chocolate and corn syrup in heavy sauce pan.
Cook very slowly, stirring constantly until sugar and chocolate is
thoroughly dissolved. Continue cooking on low medium heat until temperature
of 236? or soft ball stage is reached. Remove from heat and cool at room
temperature to lukewarm, 110?. Add butter and vanilla. Beat until the candy
loses its shiny look; add nuts, if desired. Pour into slightly buttered
pans. When cold, cut into squares.
Yield: 36 (2 1/2 inch) pieces
Yields
1 Servings
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