The best delicious Georgia Peanut Butter Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Georgia Peanut Butter Pie recipe today!
Hello my friends, this Georgia Peanut Butter Pie recipe will not disappoint, I promise! Made with simple ingredients, our Georgia Peanut Butter Pie is amazingly delicious, and addictive, everyone will be asking for more Georgia Peanut Butter Pie.
What Makes This Georgia Peanut Butter Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Georgia Peanut Butter Pie.
Ready to make this Georgia Peanut Butter Pie Recipe? Let’s do it!
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1 Unbaked 9-inch pie shell
3/4 c Sugar
1/2 c Milk
1/2 c Peanut butter
1 ts Vanilla
2 Eggs; separated
1 c Whipped cream
1/4 c Chopped peanuts
Preheat oven to 375 F. In a large bowl, combine sugar, milk, peanut
butter, vanilla and egg yolks. Beat on low speed until well blended.
In a small bowl, beat egg whites until stiff and fold into the peanut
butter mixture. Spoon the mixture into the pie crust. Bake at 375
for 30 to 35 minutes. Cool completely. Cover with whipped cream, and
garnish with chopped nuts. Chill.
Yields
12 Servings
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