The best delicious German Apple Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this German Apple Cake recipe today!
Hello my friends, this German Apple Cake recipe will not disappoint, I promise! Made with simple ingredients, our German Apple Cake is amazingly delicious, and addictive, everyone will be asking for more German Apple Cake.
What Makes This German Apple Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this German Apple Cake.
Ready to make this German Apple Cake Recipe? Let’s do it!
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–CAKE–
2 Eggs
2 ts Cinnamon
2 c Flour
1 ts Soda
1/2 ts Salt
1 c Shorting
1 ts Vanilla
1/2 c Nuts
2 c Sugar
4 c Apples; thinly sliced
TOPPING
1 pk (8-oz) cream cheese
1 ts Venilla
3 tb Margarine
1 1/2 c Powder sugar
Date: Sat, 23 Mar 96 04:52:00 UTC 0000
From: j.newcomer1@genie.com (Janet in So. California)
NOTE: Do not use a mixer to mix this cake.
Cake: Mix sugar, eggs and shorting until smooth. Then stir in all the
remaining ingretients. Batter will be very thick. Bake in a 9 X 13 greased
and floured pan at 350 for 35 to 45 min.
Topping Dir: Beat all to the consistency of whip cream. Or you may use
whip cream.
This is a family recipe from my neighbors grandmother, Mrs Brough. It is
very easy to put together and tastes devine.
Yields
16 Servings
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