The best delicious German Fruit Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this German Fruit Cake recipe today!
Hello my friends, this German Fruit Cake recipe will not disappoint, I promise! Made with simple ingredients, our German Fruit Cake is amazingly delicious, and addictive, everyone will be asking for more German Fruit Cake.
What Makes This German Fruit Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this German Fruit Cake.
Ready to make this German Fruit Cake Recipe? Let’s do it!
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1 1/2 Stick butter
2 c Brown sugar
4 Eggs; separated
3 c Flour
1 ts Cinnamon
1/2 ts Nutmeg
1/2 ts Cloves
1/2 c Buttermilk
1 ts Soda
2/3 c Each of 3 types of preserves
1 c Chopped nuts
1 ts Vanilla
Cream butter and sugar; add egg yolks and blend well. Add soda to
buttermilk. Sift dry ingredients; add alternately with buttermilk to butter
and sugar. Add preserves, nuts and vanilla. Fold in stiffly beaten egg
whites. Pour into 10-inch tube pan. Bake at 350 for 1-1/2 hours.
MRS DONALD MCMICKLE (CLARICE)
AUBREY, AR
From the book High Cotton Cookin’, Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0-918544-14-9, downloaded from Glen’s MM Recipe Archive,
Yields
1 Servings
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