The best delicious Ginger Bread #2 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Ginger Bread #2 recipe today!
Hello my friends, this Ginger Bread #2 recipe will not disappoint, I promise! Made with simple ingredients, our Ginger Bread #2 is amazingly delicious, and addictive, everyone will be asking for more Ginger Bread #2.
What Makes This Ginger Bread #2 Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Ginger Bread #2.
Ready to make this Ginger Bread #2 Recipe? Let’s do it!
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1 Egg, beaten 1 1/2 c All-purpose flour
1/2 c Sugar 1 ts Baking soda
1/2 c Light molasses 1 ts Ground ginger
5 tb Butter or margarine, melted 1/2 ts Salt
2/3 c Cold water Whipped cream
Combine egg, sugar, molasses, butter, & water. Mix well. In lg
mixing bowl,stir together flour, baking soda, ginger, & salt. Add
molasses mixture. Beat until well-mixed. Pour into a greased, 8″
square baking pan. Bake at 350 degrees for 30 min. or until cake
tests done. Serve warm with whipped cream.
Yields
9 servings
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