The best delicious Gingerbread Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Gingerbread Cookies recipe today!
Hello my friends, this Gingerbread Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Gingerbread Cookies is amazingly delicious, and addictive, everyone will be asking for more Gingerbread Cookies.
What Makes This Gingerbread Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Gingerbread Cookies.
Ready to make this Gingerbread Cookies Recipe? Let’s do it!
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1/4 c Applesauce
1/2 c Brown sugar
1 1/2 c Dark molasses
1/2 c Cold water
3 c White flour
3 c Whole wheat flour
2 ts Allspice
2 ts Ginger
2 ts Cloves
2 ts Cinnamon
2 ts Vanilla
2 ts Baking soda
1/2 ts Salt
1 tb Cold water
Mix the applesauce, brown sugar and molasses together thoroughly. Stir in
1/2 cup cold water and vanilla.
Mix together dry ingredients. Add to the dough. Add 1 T cold water. Mix
well.
Cover bowl and chill dough (for at least one hour.)
Preheat oven to 350. Roll out dough thick (1/2 inch). Cuts with small
glass (1-2 inch diameter). Place on lightly oiled (sprayed) cookie sheet.
Bake about 10 minutes (until no imprint remains when touched lightly with
finger).
Notes: This recipe is from Sonja and William Conner’s The New American Diet
(pp. 365).
Yields
1 Servings
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