Gingerbread Recipe

The best delicious Gingerbread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Gingerbread recipe today!

Hello my friends, this Gingerbread recipe will not disappoint, I promise! Made with simple ingredients, our Gingerbread is amazingly delicious, and addictive, everyone will be asking for more Gingerbread.

What Makes This Gingerbread Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Gingerbread.

Ready to make this Gingerbread Recipe? Let’s do it!

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Ingredients & Directions


2 3/4 c Flour 2/3 c Water
1 1/2 t Baking soda 1/3 c Shortening, melted
1/2 t Salt 1 c Molasses
1 t Ground cinnamon 1 Egg, beaten
1 1/2 t Ground ginger -Glaze (below)
1/4 t Ground cloves

Preheat oven to 350 degrees. Combine first 6 ingredients in a large
bowl; mix well. Combine water, shortening, molasses and egg. Mix
well, and stir into flour mixture. Pour batter into a greased 9″
square pan. Bake for 35 to 40 minutes, or until a wooden pick
inserted in center comes out clean. Spread glaze on warm gingerbread,
if desired, and serve.

GLAZE:

1 cup sifted powdered
: -sugar
2 Tbsp. boiling water
1/2 tsp. vanilla extract

Combine all ingredients; spread on warm cake.

Serves: 6


Yields
1 servings

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