The best delicious Gouda Pecan Wafer Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Gouda Pecan Wafer Cookies recipe today!
Hello my friends, this Gouda Pecan Wafer Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Gouda Pecan Wafer Cookies is amazingly delicious, and addictive, everyone will be asking for more Gouda Pecan Wafer Cookies.
What Makes This Gouda Pecan Wafer Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Gouda Pecan Wafer Cookies.
Ready to make this Gouda Pecan Wafer Cookies Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1/2 c Butter
1 Egg yolk
1 c Shredded gouda cheese; about
-4 oz
1/2 c Sugar
1 ts Vanilla
1/4 ts Salt
1 pn Nutmeg
1 c Sifted all-purpose flour
1/2 c Chopped pecans
1 tb Grated lemon rind; optional
-OR 1 tbsp candied ginger,
-finely chopped, optional
Cream together butter, egg yolk, sugar, gouda, salt, vanilla and rind or
ginger if using. Mix together flour, pecans and nutmeg and add to creamed
mixture. Blend thoroughly. Roll in small balls the size of grapes. Press
flat with floured fork or floured flat bottom glass. Bake at 325 F for
about 15 to 20 minutes, until lightly browned. Cool on a rack. Makes 5 to 6
dozen wafers.
Note from top of recipe: Mildly cheesy and not-too-sweet are these unusual,
savory wafer cookies.
Yields
60 Servings
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