The best delicious Grasshopper Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Grasshopper Pie recipe today!
Hello my friends, this Grasshopper Pie recipe will not disappoint, I promise! Made with simple ingredients, our Grasshopper Pie is amazingly delicious, and addictive, everyone will be asking for more Grasshopper Pie.
What Makes This Grasshopper Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Grasshopper Pie.
Ready to make this Grasshopper Pie Recipe? Let’s do it!
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2 Chocolate wafer cookies
-crushed
1 1/2 c Cold skim milk
1/4 ts Peppermint extract
1 pk (4-serving size) JELL-O
-Pistachio Sugar Free
-Instant Pudding
2 c Thawed COOL WHIP LITE
-Whipped Topping
1 Square BAKER’S Semi-Sweet
-Baking Chocolate chopped
2 Chocolate wafer cookies
-quartered
SPRINKLE cookie crumbs into 8-inch pie plate which has been sprayed with no
stick cooking spray; set aside.
POUR milk and extract into large mixing bowl. Add pudding mix. Beat with
wire whisk until well blended, 1 to 2 minutes.
GENTLY stir in whipped topping and chocolate. Spoon into prepared pie
plate. Garnish with quartered wafers.
FREEZE until firm, about 6 hours.
REMOVE from freezer. Let stand about 10 minutes to soften before serving.
Store any leftover pie in freezer.
Yields
8 Servings
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