Greek Shrimp Pies Recipe

The best delicious Greek Shrimp Pies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Greek Shrimp Pies recipe today!

Hello my friends, this Greek Shrimp Pies recipe will not disappoint, I promise! Made with simple ingredients, our Greek Shrimp Pies is amazingly delicious, and addictive, everyone will be asking for more Greek Shrimp Pies.

What Makes This Greek Shrimp Pies Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Greek Shrimp Pies.

Ready to make this Greek Shrimp Pies Recipe? Let’s do it!

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Ingredients & Directions


4 oz Cream cheese, softened 6 oz Pkg small frozen shrimp,
1 Egg yolk -thawed and chopped
1 tb Chopped parsley 2 tb Grated Parmesan cheese
1 tb Chopped scallions 6 Sheets phyllo pastry
1/2 ts Lemon juice 1/2 c Butter, melted
1/4 ts Salt

Whip cream cheese with mixer. Beat in egg yolk. With spoon, mix in
parsley, scallions, lemon juice, salt, shrimp, and cheese.
Refrigerate 1 hour. Place all but 2 sheets of the phyllo between
linen tea towels to prevent drying. Stack two sheets together; cut
strips 2X16″ through both sheets. Brush with melted butter. Place
1tsp filling on one end of strip. Fold one corner over filling to
othr side o Preheat oven to 375. Place on ungreased cookie sheets.
Bake for 20 minutes. Remove from oven and serve hot.


Yields
30 servings

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