The best delicious Heavenly Crab Cakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Heavenly Crab Cakes recipe today!
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Heavenly Crab Cakes.
Ready to make this Heavenly Crab Cakes Recipe? Let’s do it!
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1 lb Crabmeat, imitation
1 c Italian bread crumbs;
-divided
1/4 c Egg substitute
2 tb Fat free mayonnaise
2 tb Dijon mustard
1 tb Dill weed
1 tb Lime juice
1 ts Lemon juice
1 ts Worcestershire sauce
-PER SERVING-
150 x Calories
108 mg Sodium
14 mg Cholesterol
22 g Carbohydrate
11 g Protein
3 g Fat
DIABETIC EXCHANGES
1 1/2 x Lean meat
1 x Starch
Combine crabmeat, half the bread crumbs, and remaining ingredients.
Shape into patties. Place remaining bread crumbs in a shallow bowl
and dip each patty to coat. Refrigerate 30 minutes.
Cook over medium heat in a skillet coated with nonstick spray until
browned on both sides.
Yields
8 servings
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