The best delicious Herb Biscuits recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Herb Biscuits recipe today!
Hello my friends, this Herb Biscuits recipe will not disappoint, I promise! Made with simple ingredients, our Herb Biscuits is amazingly delicious, and addictive, everyone will be asking for more Herb Biscuits.
What Makes This Herb Biscuits Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Herb Biscuits.
Ready to make this Herb Biscuits Recipe? Let’s do it!
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1 cn Biscuits (10 to a can)
1/2 Stick butter
Dill weed
Parsley
Sesame seed
Garlic salt
Onion powder
Cut each biscuit in half. Melt butter in small saucepan. Pour melted butter
into a 10-inch pie pan. Sprinkle herbs in the butter. (There are no exact
amounts. Just do this to your taste). Dip both sides of the biscuits in the
butter mixture. Lay in the pan. Bake at 425 for 10 minutes.
BECKY JEFFERY
From Simply Southern, the Desoto School Mothers’ Assn, Helena-West
Helena, AR 72390. Downloaded from Glen’s MM Recipe Archive,
Yields
4 Servings
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