The best delicious Herbed Ring Bread * recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Herbed Ring Bread * recipe today!
Hello my friends, this Herbed Ring Bread * recipe will not disappoint, I promise! Made with simple ingredients, our Herbed Ring Bread * is amazingly delicious, and addictive, everyone will be asking for more Herbed Ring Bread *.
What Makes This Herbed Ring Bread * Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Herbed Ring Bread *.
Ready to make this Herbed Ring Bread * Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
-PATTI – VDRJ67A-
1/2 c Butter or margarine; melted 1 tb Parsley; chopped
1/3 c Green onions; chopped Garlic salt
1/4 ts Dried oregano 2 cn Refrigerator biscuits
1/2 ts Dried tarragon
Melt butter in saucepan. Add onions, oregano, tarragon, parsley and
garlic salt to taste. Cut each biscuit in half lengthwise. Dip each
piece in the butter-herb mix. Layer in 5-cup ring mold. Drizzle any
remaining butter over the top. Bake at 375~ for 30-40 minutes or
until bread is a deep golden brown. Unmold and serve immediately.
Yields
1 servings
Leave a Reply