Hersey House's Gingerbread Pancakes Recipe

The best delicious Hersey House's Gingerbread Pancakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Hersey House's Gingerbread Pancakes recipe today!

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Ingredients & Directions


2 1/2 c All-purpose flour; 1/4 c Molasses;
5 ts Baking powder; 2 c Milk;
1 1/2 ts Salt; 2 Eggs; lightly beaten
1 ts Cinnamon; 6 tb Butter; melted
1/2 ts Ginger; 1 c Raisins;

Sift together flour, baking powder, salt, soda and spices. Combine
molasses, milk and eggs. Stir to blend. Stir in melted butter. Add
molasses mixture to dry ingredients. Stir only until moistened. Mix
in raisins. Cook on hot griddle, using 1/4 cup batter for each
pancakes.


Yields
8 grandsons

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