The best delicious Hershey's Cocoa Fudge recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Hershey's Cocoa Fudge recipe today!
Hello my friends, this Hershey's Cocoa Fudge recipe will not disappoint, I promise! Made with simple ingredients, our Hershey's Cocoa Fudge is amazingly delicious, and addictive, everyone will be asking for more Hershey's Cocoa Fudge.
What Makes This Hershey's Cocoa Fudge Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Hershey's Cocoa Fudge.
Ready to make this Hershey's Cocoa Fudge Recipe? Let’s do it!
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2/3 c Cocoa; Hershey’s
3 c Sugar
1/8 ts Salt
1 1/2 c Milk
1/4 c Butter
1 ts Vanilla extract
Combine cocoa, sugar and salt in a large saucepan. Add milk gradually, mix
thoroughly, bring mixture to a bubbly boil on high heat, stirring
continuously. Turn heat down to medium heat and continue to boil the
mixture without stirring until it reaches a Temperature. of 236~. Remove
from heat.
Add butter and vanilla to mixture. Cool and then beat.
I use a buttered pie pan to pour mixture into. Cut when cooled.
To make vanilla fudge, just omit the cocoa.
NOTES : I add the butter and vanilla to the mixture just as soon as it
reaches the right temperature and start beating right away. I don’t wait
for it to cool down.
Yields
1 Servings
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