Hershey's Dark Chocolate Cake Recipe

Hershey's Dark Chocolate Cake Recipe

The best delicious Hershey's Dark Chocolate Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Hershey's Dark Chocolate Cake recipe today!

Hello my friends, this Hershey's Dark Chocolate Cake recipe will not disappoint, I promise! Made with simple ingredients, our Hershey's Dark Chocolate Cake is amazingly delicious, and addictive, everyone will be asking for more Hershey's Dark Chocolate Cake.

What Makes This Hershey's Dark Chocolate Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Hershey's Dark Chocolate Cake.

Ready to make this Hershey's Dark Chocolate Cake Recipe? Let’s do it!

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Ingredients & Directions


1 3/4 c FLOUR 2 ea EGGS
2 c SUGAR 1 c MILK
1 1/2 ts BAKING POWDER 1/2 c OIL
1 1/2 ts BAKING SODA 2 ts VANILLA
3/4 c COCOA 1 c BOILING WATER
1 ts SALT

COMBINE ALL DRY INGREDIENTS IN A LARGE BOWL. ADD ALL OTHER INGREDIENTS
EXCEPT FOR THE BOILING WATER. BEAT UNTIL WELL MIXED, ABOUT 2 MINUTES AT
MEDIUM SPEED. STIR IN BOILING WATER (BATTER WILL BE THIN). POUR INTO
GREASED PAN (EITHER 1, 9″ X 13″ OR 2, 9″ ROUND). BAKE AT 350 DEG F FOR 30
TO 35 MINUTES FOR ROUND PANS OR 35 TO 40 FOR SHEET PAN. COOL 10 MINUTES IN
PAN, THEN REMOVE TO WIRE RACK AND COOL COMPLETELY.

Yields
12 servings



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