The best delicious Homemade Velvet Fudge Sauce recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Homemade Velvet Fudge Sauce recipe today!
Hello my friends, this Homemade Velvet Fudge Sauce recipe will not disappoint, I promise! Made with simple ingredients, our Homemade Velvet Fudge Sauce is amazingly delicious, and addictive, everyone will be asking for more Homemade Velvet Fudge Sauce.
What Makes This Homemade Velvet Fudge Sauce Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Homemade Velvet Fudge Sauce.
Ready to make this Homemade Velvet Fudge Sauce Recipe? Let’s do it!
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2 c Powdered Sugar 1 tb Corn Syrup
1 c Evaporated Milk 1 c Semi-sweet Chocolate Chips
1/2 c Margarine or Butter 1 ts Vanilla
In medium saucepan, combine all ingredients except vanilla. Cook over
medium heat until mixture boils, stirring constantly. Reduced heat
to low; cook 8 minutes, stirring constantly. Remove from heat; stir
in vanilla. Serve warm over ice cream or dessert. Cover; store in
refrigerator.
MICROWAVE DIRECTIONS: In medium microwave-safe bowl, combine all
ingredients except vanilla; mix well. Microwave on HIGH (100% power)
for 4? to 6 minutes or until mixture begins to bubble, stirring twice
during cooking. Microwave on DEFROST (30% power) for 3 to 4 minutes,
stirring once halfway through cooking. Stir in vanilla.
Makes 2 2/3 cups.
SOURCE: Schwan’s Sales Enterprises, Inc. 1995
Yields
2 cups
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