Honey Corn Bread Recipe

The best delicious Honey Corn Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Honey Corn Bread recipe today!

Hello my friends, this Honey Corn Bread recipe will not disappoint, I promise! Made with simple ingredients, our Honey Corn Bread is amazingly delicious, and addictive, everyone will be asking for more Honey Corn Bread.

What Makes This Honey Corn Bread Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Honey Corn Bread.

Ready to make this Honey Corn Bread Recipe? Let’s do it!

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Ingredients & Directions


1 c All-purpose flour
1 c Yellow cornmeal, cooked
1/4 c Sugar
1 tb Baking powder
1/2 ts Salt
2 Eggs
1 c Whipping cream
1/4 c Vegetable oil
1/4 c Honey

In a bowl, combine flour, cornmeal, sugar, baking powder and salt. In a
small mixing bowl, beat the eggs. Add cream, oil and honey; beat well. Stir
into the dry ingredients just until moistened. Pour into a greased 9 in
square baking pan. Bake at 400F for 20 – 25 minutes or until a wooden pick
inserted in the center comes out clean.


Yields
9 Servings

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