The best delicious Honey-egg Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Honey-egg Bread recipe today!
Hello my friends, this Honey-egg Bread recipe will not disappoint, I promise! Made with simple ingredients, our Honey-egg Bread is amazingly delicious, and addictive, everyone will be asking for more Honey-egg Bread.
What Makes This Honey-egg Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Honey-egg Bread.
Ready to make this Honey-egg Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
2 1/2 ts Yeast
3 c Flour
3 tb Honey
1 Egg
3 tb Oil
1 ts Salt
1 ts (heaping) dough conditioner
3/4 c Warm water with 2 Tbs potato
-flakes dissolved in it.
This Honey-Egg Bread was adapted by my sister for the bread machine from a
recipe in America’s Bread Book
Mix on manual. Remove and bake in oven at 350 degrees about 35-40 minutes.
(I let it finish the cycle in the bread machine, and it was delicious.)
This dough will make one 3-strand braid, one 9 x 5 loaf or about 14-15
cinnamon rolls (also yummy!)
Yields
1 Servings
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